24 November 2008

Bookmarked Recipes 30

Are you ready for the Bookmarked Recipes round up? Well here it is..



Tina is back to the round up with Iced Oatmeal Applesauce Cookies.. minus the icedfrom Martha Stewart.com



Christine from Kits Chow made Soy Sauce Marinade from a sheet she found in a library book!



Ning from Heart and Hearth recreated Moist Pumpkin Bread from www.recipezaar.com



Ben from What's Cooking? made Capirotada (Mexican Bread Pudding) which is his Mom's recipe!



Amanda has sent in blushing POM holiday cheesecake using a recipe from POM wonderful.



Bunny's Warm Oven sent in Sausage Potato Soup from Quick Cooking Magazine



Happy Cook of My Kitchen Treasures made Cherry and Marzipan Cake from Good food magazine 101 Cakes & Bakes



Laurie from Mediterranean Cooking in Alaska adapted a recipe from The Magnolia Bakery Cookbook: Pear Pecan Cake with Lemon Glaze



Lisa has made Pumpkin Scones from the blog Morning Coffee & Afternoon Tea



Becke, the Columbus Foodie made a Best of Fall Lasagna from A Year in the Kitchen blog



Thanks everyone for your submissions!!! It's always exciting to see what people have been making and recreating as well as meeting some new bloggers.

Remember if you want to take part here's all you have to do....
1. Pick a recipe from a book/magazine/blog/website/tv show and make it. (Note you can only submit 1 recipe per week)
2. Blog about it
- include where you got the recipe in your blog post (including a link to their website if possible)
- include a link to this post or this blog in your blog post
- include the logo (see above) for Bookmarked Recipes in your blog post
- include a photo of your recreation on your blog post
3. Email bookmarkedrecipes[AT]gmail[DOT]com with the following information:
- Your name and where you're from
- The name of your blog
- The permalink for your entry
- A photo of your entry
- A note of where you got your recipe from

17 November 2008

Bookmarked Recipes 29

Are you ready for the Bookmarked Recipes round up? Well here it is..



Jen the Beantown Baker from Boston has sent in Chocolate Marshmallow Bars using a recipe from Yum



Pam has made an excellent treat: Cranberry Orange Sorbet based on David Lebovitz's recipe from The Perfect Scoop.



Maggie of Dog Hill Kitchen fame has recreated Raw Mint Cacao Nib Ice Cream from the cookbook Everyday Raw by Matthew Kenney.



Usha from Veg Inspirations joins the round up with Semolina Bread from Divya's And a Little Bit More.



Ning from Heart and Hearth has sent in Basil Risotto Stuffed Tomatoes from Yummy Magazine, June 2008.



Bellini Valli has sent in a recipe for Chunky Potato and Swiss Chowder she has used from Cooking Light magazine for years and decided it was time to share.



Sukanya is new to bookmarked recipes and has made instant chunda from Tarla Dala's website.



Dell from Cooking and the City has recreated cinnamon tea cake from Fresh Living magazine.



Thanks everyone for your submissions!!! It's always exciting to see what people have been making and recreating as well as meeting some new bloggers.

Remember if you want to take part here's all you have to do....
1. Pick a recipe from a book/magazine/blog/website/tv show and make it. (Note you can only submit 1 recipe per week)
2. Blog about it
- include where you got the recipe in your blog post (including a link to their website if possible)
- include a link to this post or this blog in your blog post
- include the logo (see above) for Bookmarked Recipes in your blog post
- include a photo of your recreation on your blog post
3. Email bookmarkedrecipes[AT]gmail[DOT]com with the following information:
- Your name and where you're from
- The name of your blog
- The permalink for your entry
- A photo of your entry
- A note of where you got your recipe from

10 November 2008

Bookmarked Recipes 28 - at last!!!!!

Let me start off this post by saying a huge sorry for the delay in this round up. Apple held onto my computer a little longer than expected and in the end weren't able to fix the casing, so instead they have given me a brand new MacBook to make up for the problems I had with the iBook. So I'm in the middle of getting everything set up on it now and should soon be back to regular blogging.

For now though here is the long overdue Bookmarked Recipes round up....



Ning starts off our round up with Chicken Tinola in Watermelon Soup using a recipe from Yummy Magazine June 2008.



Bunny and Carol from Bunny's Warm Oven are new to the round up and have sent in Banana Praline Muffins from Seven Hearths Bed and Breakfast.



Happy Cook has made Creamy Rajma from Moonsoon Spice



Jeanne in London from http://www.cooksister.com>Cooksister has recreated Chocolate Blackberry and Almond Torte from Elra's Baking.



Pam made New York Strip with Horseradish Mustard Sauce using a recipe from Sara Foster's - Fresh Every Day.



Teresa from I'm Running to Eat! sent in creamy onion soup and got the recipe from Dutch Girl Cooking



Elizabeth has made Chura: flattened rice with peas and peanuts inspired by a recipe for poha in "Monsoon Diary: A Memoir with Recipes" by Shoba Narayan.



Jin Hooihas been busy making Cheesecake Thumbprints from Culinary in the Country



Christine from Kits Chow has made some Rogan Josh using a recipe from a London blog called Route 79.



Dell made a Penne Carbonara using a recipe from taste.com.au



Holler has recreated Jules the Domestic Goddess in Training's Chocolate and Beetroot Brownie Cake with Chocolate Frosting



Amanda has sent in Cherry Cream Cheese Coffee Cake from the Taste of Home Cookbook.



Michelle in Colorado Springs recreated Apple Pie Jam from the Columbus Foodie.



Gloria made tangerinas mousse from Paula Cocina.



Vicki from A Work in Progress joins in with Gingersnaps from Erin Cooks.



Maggie from Dog Hill Kitchen has sent in Minty Mummies and their Skeleton Friends using a chocolate cut out cookie from the blog Baking Bites.



Vandana Rajesh is new to the round up from Cooking Up Something Nice and has made apple cake using an ifood.tv recipe.



Anudivya from ...and a little bit more... has sent in Pumpkin Cheesecake Brownies bookmarked from Baking with Dynamite



Sarah from What Smells So Good? made buttermilk 'nilla cookies from Recipezaar.



Sharmi from Neivedyam has made some diwali treats from Sailus Food



Psychgrad, one half of the Equal Opportunity Kitchen team has made and submitted Hopie's Apple Walnut Muffins from their adopted blog Hopie's Kitchen



Ben from What's cooking? has sent in Four Cheese Ravioli with Pumpkin Sage Sauce from Buitoni's website



Tami from Tami's Kitchen Table Talk has made an upside down strawberry shortcake from Taste of Home Mom's Best Meals




Thanks everyone for your submissions!!! It's always exciting to see what people have been making and recreating as well as meeting some new bloggers.

Remember if you want to take part here's all you have to do....
1. Pick a recipe from a book/magazine/blog/website/tv show and make it. (Note you can only submit 1 recipe per week)
2. Blog about it
- include where you got the recipe in your blog post (including a link to their website if possible)
- include a link to this post or this blog in your blog post
- include the logo (see above) for Bookmarked Recipes in your blog post
- include a photo of your recreation on your blog post
3. Email bookmarkedrecipes[AT]gmail[DOT]com with the following information:
- Your name and where you're from
- The name of your blog
- The permalink for your entry
- A photo of your entry
- A note of where you got your recipe from

03 November 2008

bookmarked recipes 28 delayed.... again

My laptop is still away being fixed (so not happy about that!) meaning the round up is postponed again! I'm really sorry everyone!!!! Hopefully I'll be back properly again soon.